In 100 g (Grams) of Pizza, pepperoni topping, regular crust, frozen, cooked there is 13.13 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pizza, pepperoni topping, regular crust, frozen, cooked.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Pizza, pepperoni topping, regular crust, frozen, cooked

Pizza, pepperoni topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, pepperoni topping, regular crust, frozen, cooked are listed below.

Water	45.41 g	45.41%
Energy (calorie)	274 kcal
Energy (joule)	1148 kJ
Protein	14.38 g	14.38%
Total lipid (fat)	13.13 g	13.13%
Ash	2.39 g	2.39%
Carbohydrate, by difference	24.69 g	24.69%
Fiber, total dietary	2 g	2%
Sugars, total	3.39 g	3.39%
Sucrose	0 g
Glucose (dextrose)	0.95 g	0.95%
Fructose	1.12 g	1.12%
Lactose	0.36 g	0.36%
Maltose	0.85 g	0.85%
Galactose	0.11 g	0.11%
Starch	17.59 g	17.59%
Calcium, Ca	168 mg	0.17%
Iron, Fe	2.43 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	196 mg	0.20%

Nutrients in Pizza, pepperoni topping, regular crust, frozen, cooked